Today's post includes a quote from 1795-1895 One Hundred Years of Commerence ©1895 as well as 4 images from the 1859-1860 New York Carriage Makers Magazine. There are many different styles of buggies so I've selected only four to give you some variety.
To sum up the American Buggy in terms of the 19th century:
"The buggy is purely American in its origin, and is without doubt the greatest achievement of American carriage-makers. The body may be of any form, but the running part is always of the same, or nearly the same, type. Its common-sense construction is wholly unlike the work of any other country. It is simpler, lighter, stronger, and cheaper than any other style of vehicle, and is so admirable in all respects that it is not likely to go out of use for at least another century."
Below are a two sketches of the American Buggy.
This is probably the most common shape of the American Buggy, as I've scene so far from my research.
This design is larger than other's I've found as well. There is a smaller buggy for one person used for hunting as well.
The 19th century was full of innovation, exploration and is one of the most popular eras for writing historical fiction. This blog is dedicated to tiny tidbits of information that will help make your novel seem more real to the time period.
Showing posts with label 1859. Show all posts
Showing posts with label 1859. Show all posts
Wednesday, June 28, 2017
Tuesday, May 16, 2017
1858 & 1859 Illinois Crop Failure
Well I couldn't walk away from the passage in yesterday's post regarding the crop failing in 1858 in Illinois. I believe I've mentioned here that one of my ancestors was born on the prairie, her mother died there and she and her father returned to New England a few years later. With the loss of his wife and the failure of his crops, I can see my ancestor returning home. But enough about my ancestors.
There was a huge crop failure in Illinois in 1858 that caused some issues with bank failures. As one report put it, "business was completely paralyzed owing to the economic crisis." The crop failure in Illinois in 1858 was so profound that even though 1859 was good it wasn't good enough and the economics of the state of Illinois didn't turn around until the second half of 1860.
There was a huge crop failure in Illinois in 1858 that caused some issues with bank failures. As one report put it, "business was completely paralyzed owing to the economic crisis." The crop failure in Illinois in 1858 was so profound that even though 1859 was good it wasn't good enough and the economics of the state of Illinois didn't turn around until the second half of 1860.
Monday, May 15, 2017
Prairie Farming
Many stories today are set in the prairie states and many of our ancestors were farmers. I stumbled upon this book, "Prairie Farming in America" by Sir James Caird ©1859 A large portion of the material covered centers around Illinois. In the book he talks about the various soils and the crops that can be grown in the area. One of the problems in Illinois was that it was difficult to grow wheat. The author states "The open prairie country is so windswept in winter that snow seldom lies long to any depth, and the young wheat is thus left unprotected to the frost. Should it escape that, it is liable to be thrown out by the rapid changes of weather in spring,--and if it fortunate enough to escape both, it is sometimes destroyed, as it was last year, by its enormously rapid growth in forcing summer weather, growing as it does almost on a muck-heap. ... The growth is too rapid, the vesicles of the stem burst, and the ear does not fill."
This passage tells me two things. One is the obvious wheat doesn't grow well in Illinois. Two, in 1858 there was a problem with the wheat crop. Which if I was setting a story in Illinois in 1858 that tidbit would have me scrambling for what happened? Did the event affect other crops? etc.
Here's a
This passage tells me two things. One is the obvious wheat doesn't grow well in Illinois. Two, in 1858 there was a problem with the wheat crop. Which if I was setting a story in Illinois in 1858 that tidbit would have me scrambling for what happened? Did the event affect other crops? etc.
Here's a
Thursday, March 23, 2017
The Prairie Traveler, Arms
Below is an excerpt from "The Prairie Traveler" ©1859 regarding the types of arms one should bring on a trip across the plains and prairies. Along with some basic instruction of where to keep the weapons handy.
ARMS.
Every man who goes into the Indian country should be armed with a rifle and revolver, and he should never, either in camp or out of it, lose sight of them. When not on the march, they should be placed in such a position that they can be seized at an instant's warning; and when moving about outside the camp, the revolver should invariably be worn in the belt, as the person does not know at what moment they may have a use for it.
A great diversity of opinion obtains regarding the kind of rifle that is the most efficient and best adapted to Indian warfare, and the question is perhaps as yet from being settled to the satisfaction of all. A large majority of men prefer the breech-loading arm, but there are those who still adhere tenaciously to the old-fashioned muzzle-loading rifle as preferable to any of the modern inventions. Among these may be mentioned the border hunters and mountaineers, who can not be persuaded to use any other than the Hawkins rifle, for the reason that they know nothing about the merits of any others. My own experience has forced me to the conclusion that the breech-loading arm possesses great advantages over the muzzle-loading, for the reason that it can be charged and fired with much greater rapidity.
Colt's revolving pistol is very generally admitted, both in Europe and America, to be the most efficient arm of its kind known at the present day. As the same principles are involved in the fabrication of his breech-loading rifle as are found in the pistol, the conviction to me is irresistible, that, if one arm is worthy of consideration, the other is equally so. For my own part, I look upon Colt's new patent rifles as a most excellent arm for border services. It gives six shots in more rapid succession than any other rifle I know of, and these, if properly expended, are oftentimes sufficient to decide a contest; moreover, it is the most reliable and certain weapon to fire that I have ever used, and I can not resist the force of my conviction that, if I were alone upon the prairies, and expected an attack from a body of Indians, I am not acquainted with any arm I would as soon have in my hands as this.
The army and navy revolvers have both been used in our army, but the officers are not united in opinion in regard to their relative merits. I prefer the large army size, for reasons which will be given hereafter.
Below is a picture of an 1855 Colt Revolver the original picture comes from an antique arms dealers website. I'd also search for other Colt revolvers, it is more than likely that in 1859 the traveler would use a gun he or she purchased prior to the year they are traveling. Just my two cents.
ARMS.
Every man who goes into the Indian country should be armed with a rifle and revolver, and he should never, either in camp or out of it, lose sight of them. When not on the march, they should be placed in such a position that they can be seized at an instant's warning; and when moving about outside the camp, the revolver should invariably be worn in the belt, as the person does not know at what moment they may have a use for it.
A great diversity of opinion obtains regarding the kind of rifle that is the most efficient and best adapted to Indian warfare, and the question is perhaps as yet from being settled to the satisfaction of all. A large majority of men prefer the breech-loading arm, but there are those who still adhere tenaciously to the old-fashioned muzzle-loading rifle as preferable to any of the modern inventions. Among these may be mentioned the border hunters and mountaineers, who can not be persuaded to use any other than the Hawkins rifle, for the reason that they know nothing about the merits of any others. My own experience has forced me to the conclusion that the breech-loading arm possesses great advantages over the muzzle-loading, for the reason that it can be charged and fired with much greater rapidity.
Colt's revolving pistol is very generally admitted, both in Europe and America, to be the most efficient arm of its kind known at the present day. As the same principles are involved in the fabrication of his breech-loading rifle as are found in the pistol, the conviction to me is irresistible, that, if one arm is worthy of consideration, the other is equally so. For my own part, I look upon Colt's new patent rifles as a most excellent arm for border services. It gives six shots in more rapid succession than any other rifle I know of, and these, if properly expended, are oftentimes sufficient to decide a contest; moreover, it is the most reliable and certain weapon to fire that I have ever used, and I can not resist the force of my conviction that, if I were alone upon the prairies, and expected an attack from a body of Indians, I am not acquainted with any arm I would as soon have in my hands as this.
The army and navy revolvers have both been used in our army, but the officers are not united in opinion in regard to their relative merits. I prefer the large army size, for reasons which will be given hereafter.
Below is a picture of an 1855 Colt Revolver the original picture comes from an antique arms dealers website. I'd also search for other Colt revolvers, it is more than likely that in 1859 the traveler would use a gun he or she purchased prior to the year they are traveling. Just my two cents.
Friday, March 17, 2017
Pilot Mountain
There are many grand places to see in America. One of these wonders is Pilot Mountain in North Carolina. In a book called "Mountain Scenery" ©1859 we find the general description of Pilot Mountain and location. I love the second to last paragraph in this excerpt because of the language used by the writer.
The Pilot Mountain is situated in the eastern end of Surry, near the line of that county and Stokes. It rises, an isolated pile, in the midst of a plain. No other mountain, or even considerable hills, being within many miles of it. It would seem as if the mountains, having concentrated all their strength, make in it a last desperate effort and die away. There is a hotel kept at the foot of the mountain, where many travellers resort in the hot season.
"The ascent of the mountain to the spring, an agreeable spot of refreshment, more than half way to the top, is so gradual that the visitor may proceed on horseback. From this spot the acclivity becomes steeper, until you reach the pinnacle, which presents an elevation of some two hundred feet The only pass to the summit is on the north side, narrow, steep, and laborious of ascent; yet it is considered by no means a difficult achievement. And the visitor is rewarded for his toil by an'enchanting prospect of the surrounding country and mountain scenery in the distance. The dense and widestretching forest appears dotted with farms and hamlets. The Blue Ridge reposes in a long line of mountain heights on the northwest. Eastward, in Stokes County, the Saura Town Mountains rise to the view,—some of whose summits exceed the Pilot in height.^ And the Yadkin River, flowing down from the hills of Wilkes, and washing the western base of the mountain, 'rolls its silvery flood,' in a mazy line of light, through the wilderness. The Pilot Mountain is nearly or quite three thousand feet above the level of the sea. Its position and form, not height, make it an object of interest.
"At a point on the road, between the Little. Yadkin and Mount Airy, the traveller may obtain the most singular, and, perhaps, the finest view of the Pilot. One end of the mountain is there presented to the beholder in its most perfect pyramidal form. Its vast sides are seen sweeping up from the surrounding forest, gradually approaching and becoming steeper, until they terminate at the perpendicular and altar-like mass of rock which forms the summit. It here gives an idea of some gigantic work of art, so regular, and so surprisingly similar are the curves of its outlines, and so exactly over the centre, does the towering pinnacle appear to be placed.
"It satisfies the eye, and fills the soul with a calm and solemn delight to gaze upon the Pilot. Whether touched by the fleecy clouds of morning, or piercing the glittering skies of noon, or reposing in the mellow tints of evening; whether bathed in the pale light of the moon, or enveloped in the surges of the tempest, with the lightning flashing around its brow, it stands ever, ever the same; its foundations in the depths of the earth, and its summit rising in solitary grandeur to the heavens, just as it rose, under its Maker's hand, on the morning of creation, and just as it shall stand when the last generation shall gaze upon it for the last time."
The Pilot Mountain is reached from Greensborough, or High Point, to Salem, by Clemmens & Co.'s line of stages; from thence by hired conveyance. Salem is a very pretty and quiet town, and will well repay a visit. The cemetery is a favorite walk, and will, probably, compare with anything of the kind in the South. A gentleman, who had travelled over much of Europe, once said that Salem reminded him more of a German village than any place he had seen in this country. There is a Female Institute of much celebrity and age in the place. The town was originally settled by the Moravians, and still bears many marks of their taste and public spirit.
The Pilot Mountain is situated in the eastern end of Surry, near the line of that county and Stokes. It rises, an isolated pile, in the midst of a plain. No other mountain, or even considerable hills, being within many miles of it. It would seem as if the mountains, having concentrated all their strength, make in it a last desperate effort and die away. There is a hotel kept at the foot of the mountain, where many travellers resort in the hot season.
"The ascent of the mountain to the spring, an agreeable spot of refreshment, more than half way to the top, is so gradual that the visitor may proceed on horseback. From this spot the acclivity becomes steeper, until you reach the pinnacle, which presents an elevation of some two hundred feet The only pass to the summit is on the north side, narrow, steep, and laborious of ascent; yet it is considered by no means a difficult achievement. And the visitor is rewarded for his toil by an'enchanting prospect of the surrounding country and mountain scenery in the distance. The dense and widestretching forest appears dotted with farms and hamlets. The Blue Ridge reposes in a long line of mountain heights on the northwest. Eastward, in Stokes County, the Saura Town Mountains rise to the view,—some of whose summits exceed the Pilot in height.^ And the Yadkin River, flowing down from the hills of Wilkes, and washing the western base of the mountain, 'rolls its silvery flood,' in a mazy line of light, through the wilderness. The Pilot Mountain is nearly or quite three thousand feet above the level of the sea. Its position and form, not height, make it an object of interest.
"At a point on the road, between the Little. Yadkin and Mount Airy, the traveller may obtain the most singular, and, perhaps, the finest view of the Pilot. One end of the mountain is there presented to the beholder in its most perfect pyramidal form. Its vast sides are seen sweeping up from the surrounding forest, gradually approaching and becoming steeper, until they terminate at the perpendicular and altar-like mass of rock which forms the summit. It here gives an idea of some gigantic work of art, so regular, and so surprisingly similar are the curves of its outlines, and so exactly over the centre, does the towering pinnacle appear to be placed.
"It satisfies the eye, and fills the soul with a calm and solemn delight to gaze upon the Pilot. Whether touched by the fleecy clouds of morning, or piercing the glittering skies of noon, or reposing in the mellow tints of evening; whether bathed in the pale light of the moon, or enveloped in the surges of the tempest, with the lightning flashing around its brow, it stands ever, ever the same; its foundations in the depths of the earth, and its summit rising in solitary grandeur to the heavens, just as it rose, under its Maker's hand, on the morning of creation, and just as it shall stand when the last generation shall gaze upon it for the last time."
The Pilot Mountain is reached from Greensborough, or High Point, to Salem, by Clemmens & Co.'s line of stages; from thence by hired conveyance. Salem is a very pretty and quiet town, and will well repay a visit. The cemetery is a favorite walk, and will, probably, compare with anything of the kind in the South. A gentleman, who had travelled over much of Europe, once said that Salem reminded him more of a German village than any place he had seen in this country. There is a Female Institute of much celebrity and age in the place. The town was originally settled by the Moravians, and still bears many marks of their taste and public spirit.
Thursday, December 8, 2016
1859 Menu for an Elegant Dinner
I stumbled on this menu from The Peterson Magazine Vol. 35-36, ©1859. It was a ladies magazine of all the latest outfits and social graces of that time period. Below is an elaborate menu for an important affair.
BILL OF FARE
FOR A LARGE AND ELEGANTLY APPOINTED DINNER.
Upon the table should be placed a soup, and large sized dinner-plate for each guest, together with knife and fork, napkin, (handsomely folded.) a wine, champaign, hock, and finger-^lass, and a goblet for water. A pyramid of flowers should occupy the centre of the table. Extra plates, glasses, dishes of ice, broken in pieces, Ac, Ac, should be placed upon a side-table, reudy for use. The courses are to be served in order.
First Course.
Green Turtle Soup.
Sherry. Madeira.
Second Course.
Salmon, boiled. Holland Sauce. New Potatoes.
Haut Sauterne Chateau T.
Third Course.
Sweetbreads.—Fillet of Beef with Mushrooms.
Lamb Cutlets. Green Peas. Tomatoes.
Mashed Potatoes.
Ltebfrauinilch.
Fourth Course,
Soft Shell Crab*. Turtle Steak with Olives. Woed-cock.
Fried Potatoes. Roast Potatoes.
Moet.—Fleur de Sillery.
Patisserie.
Meruigues, with Cream. Wafers. Macaroons. Vanilla Ice Cream.
Harliquin Ice Cream. Strawberries and Cream.
Strawberries with Wine and Sugar. Cream Cakes.
Biscuit Glace. Roman Punch. Charlotte Russe.
Old Burgundy. Port.
Dessert.
Oranges. Bananas. Pine Apple. Cherries
Almonds. Raisins. English Walnuts.
Strong Coffee.
Old Nectar Cognac. Maraschino.
Annisette. Curacao
BILL OF FARE
FOR A LARGE AND ELEGANTLY APPOINTED DINNER.
Upon the table should be placed a soup, and large sized dinner-plate for each guest, together with knife and fork, napkin, (handsomely folded.) a wine, champaign, hock, and finger-^lass, and a goblet for water. A pyramid of flowers should occupy the centre of the table. Extra plates, glasses, dishes of ice, broken in pieces, Ac, Ac, should be placed upon a side-table, reudy for use. The courses are to be served in order.
First Course.
Green Turtle Soup.
Sherry. Madeira.
Second Course.
Salmon, boiled. Holland Sauce. New Potatoes.
Haut Sauterne Chateau T.
Third Course.
Sweetbreads.—Fillet of Beef with Mushrooms.
Lamb Cutlets. Green Peas. Tomatoes.
Mashed Potatoes.
Ltebfrauinilch.
Fourth Course,
Soft Shell Crab*. Turtle Steak with Olives. Woed-cock.
Fried Potatoes. Roast Potatoes.
Moet.—Fleur de Sillery.
Patisserie.
Meruigues, with Cream. Wafers. Macaroons. Vanilla Ice Cream.
Harliquin Ice Cream. Strawberries and Cream.
Strawberries with Wine and Sugar. Cream Cakes.
Biscuit Glace. Roman Punch. Charlotte Russe.
Old Burgundy. Port.
Dessert.
Oranges. Bananas. Pine Apple. Cherries
Almonds. Raisins. English Walnuts.
Strong Coffee.
Old Nectar Cognac. Maraschino.
Annisette. Curacao
Tuesday, November 29, 2016
19th Century Photography
Wikipedia has a great overview of the history of the camera. There are a few dates that should be noted for those of us who write historical fiction.
In 1839 the first commercially produced camera, a Daguerreotype Giroux was sold.
1840 an American Chamfered daguerreian was made
Daguerrotypes are shown at the Great Exhibit in London in 1851 by 1853 New York Daily Tribune estimates that in the US 3 million daguerrotypes are being produced yearly.
The first studio that took portrait shots opened in 1853 in Paris.
In 1854 a boom of portrait studios worldwide over the next decade.
1859 a panoramic camera was invented.
1861-1865 Civil War is photographed by Mathew Brady and staff creating 7000 negatives.
Color Photography is introduced to the world in 1868
Eastman sets up Dry Plate Company in 1880
In 1887 a detective camera was patented by Eastman.
1888 First Kodak camera containing 20 foot roll of paper.
1889 first Kodak camera containing film
1900 Brownie camera introduced.
And behind every camera there is a photographer. I stumbled on this page and thought it might be helpful as well. It is a list of 19th century photographers, along with the dates they were in operation and where. Wikipedia has a great overview of the history of the camera. There are a few dates that should be noted for those of us who write historical fiction.
In 1839 the first commercially produced camera, a Daguerreotype Giroux was sold.
1840 an American Chamfered daguerreian was made
Daguerrotypes are shown at the Great Exhibit in London in 1851 by 1853 New York Daily Tribune estimates that in the US 3 million daguerrotypes are being produced yearly.
The first studio that took portrait shots opened in 1853 in Paris.
In 1854 a boom of portrait studios worldwide over the next decade.
1859 a panoramic camera was invented.
1861-1865 Civil War is photographed by Mathew Brady and staff creating 7000 negatives.
Color Photography is introduced to the world in 1868
Eastman sets up Dry Plate Company in 1880
In 1887 a detective camera was patented by Eastman.
1888 First Kodak camera containing 20 foot roll of paper.
1889 first Kodak camera containing film
1900 Brownie camera introduced.
And behind every camera there is a photographer. I stumbled on this page and thought it might be helpful as well. It is a list of 19th century photographers, along with the dates they were in operation and where.
In 1839 the first commercially produced camera, a Daguerreotype Giroux was sold.
1840 an American Chamfered daguerreian was made
Daguerrotypes are shown at the Great Exhibit in London in 1851 by 1853 New York Daily Tribune estimates that in the US 3 million daguerrotypes are being produced yearly.
The first studio that took portrait shots opened in 1853 in Paris.
In 1854 a boom of portrait studios worldwide over the next decade.
1859 a panoramic camera was invented.
1861-1865 Civil War is photographed by Mathew Brady and staff creating 7000 negatives.
Color Photography is introduced to the world in 1868
Eastman sets up Dry Plate Company in 1880
In 1887 a detective camera was patented by Eastman.
1888 First Kodak camera containing 20 foot roll of paper.
1889 first Kodak camera containing film
1900 Brownie camera introduced.
And behind every camera there is a photographer. I stumbled on this page and thought it might be helpful as well. It is a list of 19th century photographers, along with the dates they were in operation and where. Wikipedia has a great overview of the history of the camera. There are a few dates that should be noted for those of us who write historical fiction.
In 1839 the first commercially produced camera, a Daguerreotype Giroux was sold.
1840 an American Chamfered daguerreian was made
Daguerrotypes are shown at the Great Exhibit in London in 1851 by 1853 New York Daily Tribune estimates that in the US 3 million daguerrotypes are being produced yearly.
The first studio that took portrait shots opened in 1853 in Paris.
In 1854 a boom of portrait studios worldwide over the next decade.
1859 a panoramic camera was invented.
1861-1865 Civil War is photographed by Mathew Brady and staff creating 7000 negatives.
Color Photography is introduced to the world in 1868
Eastman sets up Dry Plate Company in 1880
In 1887 a detective camera was patented by Eastman.
1888 First Kodak camera containing 20 foot roll of paper.
1889 first Kodak camera containing film
1900 Brownie camera introduced.
And behind every camera there is a photographer. I stumbled on this page and thought it might be helpful as well. It is a list of 19th century photographers, along with the dates they were in operation and where.
Tuesday, November 22, 2016
Pets
Below are some excerpts from Pets: a paper ©1859 by Edgerton Leigh I'm posting this because it will help those of us who write historical fiction realize pets are not new to society and to see how having pets was viewed during the mid 19th century.
The love of Pets is one of the flowers of civilization, a feeling either openly apparent or lying dormant until warmed into existence by circumstances, like the fire hid in the cold steel till it comes in contact with the flint. Many may carry this affection too far, but on the whole there is something humanizing in a Pet, which makes the heart open to the genial warmth of kindness, like the rose bud expanding its long folded leaves when kissed by the sunbeam. The word Pet is derived by some from the French word " petit," and there are similar words in Italian, Irish, Dutch, and even Persian, meaning bosom friend, idol, dear, &c. I would rather derive it from the Latin petere, to seek, as one of the characteristics (I may say one of the unamiabilities) of Pets is continually to be looking out and seeking for something for themselves. The derivation from the French "petit" may justly be preferred by others, as in many languages "diminutives" (as they are called) are peculiarly in use for fondling purposes. The French word " enfantiller, to talk affectionate nonsense to a child," is a very expressive instance of this. The other meaning of Pet is ill-temper, easily traceable to the unhappy effect of spoiling the Pet, which, whether human or animal, we are all too much inclined to do.
I shall not touch upon human Pets further than to recommend that no affectionate mamma (if she only values her own peace) should ever run the risk of deserving the toast proposed by an irritated old bachelor, upon the ladies and a batch of spoilt children leaving the dining room, viz.,
" The immortal memory of the good King Herod."
Gratitude sometimes causes the adoption of a Pet. A dog that has saved your own or child's life, or, as in the case of Lord Forbes's dog, which discovered that the castle was on fire and saved the inmates, has a right to be regarded during the rest of its life with care, gratitude, and affection. We hear of a Turkish Emperor who rewarded a horse which had carried him safely through danger by giving him a marble stable, an ivory manger, a rack of silver, shoeing him with gold, settling on him estates, appointing servants to wait on him, &c. The horror of solitude, whether natural or compulsory, is one of the greatest inducements to drive men to endeavour to relieve themselves from the monotonous oppression of the eternal self, by striving to gain the affection and extract sympathy from anything possessing life. We hear of prisoners taming the sparrows that twittered on the bars of their cell, and striking up friendship of a most ardent nature with a stray rat or mouse; and we have, I have no doubt, all felt indignant at the conduct of the heartless jailor who, to intensify misery, killed the spider, the sole friend and consolation of some political prisoner sentenced to a life imprisonment. We may many of us have read with interest the account of the pleasures, pains, hopes and fears that a chance-sown seedling, springing up between the flags of his small exercising court, gave to the poor creature cut off by prison from all communication with the outer world. He called the plant Picciola (poor little thing), and the story of the captive's flower expands into a volume.
The author goes on to name various types of pets: dogs, horse, guinea pigs, rabbits, tortoise (10k are sold in London a year), green frog, snake, hedgehog, monkeys (apparently out of date), birds of various types, squirrels, and cats to name a few the author lists.
If you'd like to read the entire paper you can at Google Books
Another book written during the 19th century that might give you further insight is History of My Pets by Grace Greenwood, also located at google books.
Later in the 19th century "Our Home Pets How to Keep Them Well and Happy" was written in 1895 by Olive Thorne Miller.
The love of Pets is one of the flowers of civilization, a feeling either openly apparent or lying dormant until warmed into existence by circumstances, like the fire hid in the cold steel till it comes in contact with the flint. Many may carry this affection too far, but on the whole there is something humanizing in a Pet, which makes the heart open to the genial warmth of kindness, like the rose bud expanding its long folded leaves when kissed by the sunbeam. The word Pet is derived by some from the French word " petit," and there are similar words in Italian, Irish, Dutch, and even Persian, meaning bosom friend, idol, dear, &c. I would rather derive it from the Latin petere, to seek, as one of the characteristics (I may say one of the unamiabilities) of Pets is continually to be looking out and seeking for something for themselves. The derivation from the French "petit" may justly be preferred by others, as in many languages "diminutives" (as they are called) are peculiarly in use for fondling purposes. The French word " enfantiller, to talk affectionate nonsense to a child," is a very expressive instance of this. The other meaning of Pet is ill-temper, easily traceable to the unhappy effect of spoiling the Pet, which, whether human or animal, we are all too much inclined to do.
I shall not touch upon human Pets further than to recommend that no affectionate mamma (if she only values her own peace) should ever run the risk of deserving the toast proposed by an irritated old bachelor, upon the ladies and a batch of spoilt children leaving the dining room, viz.,
" The immortal memory of the good King Herod."
Gratitude sometimes causes the adoption of a Pet. A dog that has saved your own or child's life, or, as in the case of Lord Forbes's dog, which discovered that the castle was on fire and saved the inmates, has a right to be regarded during the rest of its life with care, gratitude, and affection. We hear of a Turkish Emperor who rewarded a horse which had carried him safely through danger by giving him a marble stable, an ivory manger, a rack of silver, shoeing him with gold, settling on him estates, appointing servants to wait on him, &c. The horror of solitude, whether natural or compulsory, is one of the greatest inducements to drive men to endeavour to relieve themselves from the monotonous oppression of the eternal self, by striving to gain the affection and extract sympathy from anything possessing life. We hear of prisoners taming the sparrows that twittered on the bars of their cell, and striking up friendship of a most ardent nature with a stray rat or mouse; and we have, I have no doubt, all felt indignant at the conduct of the heartless jailor who, to intensify misery, killed the spider, the sole friend and consolation of some political prisoner sentenced to a life imprisonment. We may many of us have read with interest the account of the pleasures, pains, hopes and fears that a chance-sown seedling, springing up between the flags of his small exercising court, gave to the poor creature cut off by prison from all communication with the outer world. He called the plant Picciola (poor little thing), and the story of the captive's flower expands into a volume.
The author goes on to name various types of pets: dogs, horse, guinea pigs, rabbits, tortoise (10k are sold in London a year), green frog, snake, hedgehog, monkeys (apparently out of date), birds of various types, squirrels, and cats to name a few the author lists.
If you'd like to read the entire paper you can at Google Books
Another book written during the 19th century that might give you further insight is History of My Pets by Grace Greenwood, also located at google books.
Later in the 19th century "Our Home Pets How to Keep Them Well and Happy" was written in 1895 by Olive Thorne Miller.
Monday, November 14, 2016
Oil Discovery
Here is a brief outline sketch of the oil history in the 19th century.
1846 Kerosene as fuel was introduced by Canadian Abraham Gesner
1853 a Russian sea captain noted the oil along the shoreline of Cook Inlet, Alaska.
1854 the North American Gas Light Company was formed.
1859 NW Pennsylvania an important well is drilled for the soul purpose of finding oil.
1862 first commercial oil well in Canon City, Colorado.
1865 first oil pipeline was constructed.
1865 California's first productive well was drilled.
1866 First well in Texas drilled by Lyne T. Barret. wasn't exploited until 1888 when a crew of drillers from the PA came to lend a hand.
1872 Robert Augustus patents Vaseline from the unwanted goop of the PA wells.
1892 First well strike in Southern California was drilled by Edward L. Doheny indowntown LA
1896 some marginally successful wells were drilled in Corsicana, Texas.
1897 500 wells in LA, California
1897 oil discovered in Oklahoma
1898 Oil drilling begins in Alaska
1846 Kerosene as fuel was introduced by Canadian Abraham Gesner
1853 a Russian sea captain noted the oil along the shoreline of Cook Inlet, Alaska.
1854 the North American Gas Light Company was formed.
1859 NW Pennsylvania an important well is drilled for the soul purpose of finding oil.
1862 first commercial oil well in Canon City, Colorado.
1865 first oil pipeline was constructed.
1865 California's first productive well was drilled.
1866 First well in Texas drilled by Lyne T. Barret. wasn't exploited until 1888 when a crew of drillers from the PA came to lend a hand.
1872 Robert Augustus patents Vaseline from the unwanted goop of the PA wells.
1892 First well strike in Southern California was drilled by Edward L. Doheny indowntown LA
1896 some marginally successful wells were drilled in Corsicana, Texas.
1897 500 wells in LA, California
1897 oil discovered in Oklahoma
1898 Oil drilling begins in Alaska
Monday, November 7, 2016
Catfish
Hi all,
I stumbled on this interesting tidbit and thought I'd share it with all of you. June 23, 1859 a hundred and sixty pound catfish was caught in the Kansas River in Topeka.
This tiny bit of information is recored in the Collections of Kansas State Historical Society, Vol. 12. ©1912 I'm thinking this record may have gotten lost over the years. Current largest catfish records are much lower in weight.
Another citation is from The Topeka Tribune, June 23, 1859.
BIG FISH.-Two large catfish were captured in the Kaw this morning. The largest one weighing, net, 160 pounds. The smaller one 110 pounds. The mouth of the larger one measured, on the inside, eight by twelve inches. That fellow could carry a pretty good lunch in his head.
FYI Kansas and Kaw River are the same.
I stumbled on this interesting tidbit and thought I'd share it with all of you. June 23, 1859 a hundred and sixty pound catfish was caught in the Kansas River in Topeka.
This tiny bit of information is recored in the Collections of Kansas State Historical Society, Vol. 12. ©1912 I'm thinking this record may have gotten lost over the years. Current largest catfish records are much lower in weight.
Another citation is from The Topeka Tribune, June 23, 1859.
BIG FISH.-Two large catfish were captured in the Kaw this morning. The largest one weighing, net, 160 pounds. The smaller one 110 pounds. The mouth of the larger one measured, on the inside, eight by twelve inches. That fellow could carry a pretty good lunch in his head.
FYI Kansas and Kaw River are the same.
Thursday, November 3, 2016
Camp Furniture
Below is an excerpt from The Prairie Traveler A handbook for over land expeditions. ©1859
CAMP FURNITURE.
The accompanying illustrations present some convenient articles of portable camp furniture.
Camp Chair No. 1 is of oak or other hard wood. Fig. 1 represents it opened for use; in Fig. 2 it is closed for transportation. A is a stout canvas,
forming the back and seat; b, b, b are iron butthinges ; c, c are leather straps, one inch and a quarter wide, forming the arms; d is an iron rod, with nut and screw at one end.
Camp Chair No. 2 is made of sticks tied together with thongs of buckskin or raw hide.
Camp Chair No. 3 is a very comfortable seat, made of a barrel, the part forming the seat being filled with grass.
Camp Table. Fig. 1 represents the table folded for transportation; in Fig. 2 it is spread out for use. A is the top of the table; a, a are side boards, and c, c are end boards, turning on butt-hinges, b, b, b.
Field Cots. In No. 1, A represents the cot put up for use; B, the cot folded for transportation. The legs turn upon iron bolts running through the head and foot boards; they are then placed upon the canvas, and the whole is rolled up around the side pieces. In No. 2 the upper figure represents the cot put up for usej the lower shows it folded for transportation. A is a stout canvas; b, b are iron butt-hinges; c, c, the legs; d, d, leather straps, with buckles, which hold the legs firm; f, f, ends, which fold upon hinges; ff, y, cross-bars from leg to leg. This cot is strong, light, and portable.
Camp Bureau. This cut represents two chests, A, A, with their handles, a, a ; the covers taken off, they are placed one upon the other, and secured by the clamps B, B ; d shows the division between the two chests. When it is to be transported, the
knobs, c, are unscrewed from the drawers, the looking-glass, is removed, the drawers are filled with clothing, etc., and the lids are screwed on.
Mess-chest. A represents the chest open for table; B is the same closed; C is the upper tray of tin, with compartments, b, yr.; E is the lower wooden tray, divided into compartments, a, a, for various purposes, and made fast to the bottom of the chest; d, d are lids opening with hinges; f (in figure B) is a wooden leg, turning upon a hinge, and fitting snugly between two pieces of wood screwed upon the cover.
CAMP FURNITURE.
The accompanying illustrations present some convenient articles of portable camp furniture.
Camp Chair No. 1 is of oak or other hard wood. Fig. 1 represents it opened for use; in Fig. 2 it is closed for transportation. A is a stout canvas,
forming the back and seat; b, b, b are iron butthinges ; c, c are leather straps, one inch and a quarter wide, forming the arms; d is an iron rod, with nut and screw at one end.
Camp Chair No. 2 is made of sticks tied together with thongs of buckskin or raw hide.
Camp Chair No. 3 is a very comfortable seat, made of a barrel, the part forming the seat being filled with grass.
Camp Table. Fig. 1 represents the table folded for transportation; in Fig. 2 it is spread out for use. A is the top of the table; a, a are side boards, and c, c are end boards, turning on butt-hinges, b, b, b.
Field Cots. In No. 1, A represents the cot put up for use; B, the cot folded for transportation. The legs turn upon iron bolts running through the head and foot boards; they are then placed upon the canvas, and the whole is rolled up around the side pieces. In No. 2 the upper figure represents the cot put up for usej the lower shows it folded for transportation. A is a stout canvas; b, b are iron butt-hinges; c, c, the legs; d, d, leather straps, with buckles, which hold the legs firm; f, f, ends, which fold upon hinges; ff, y, cross-bars from leg to leg. This cot is strong, light, and portable.
Camp Bureau. This cut represents two chests, A, A, with their handles, a, a ; the covers taken off, they are placed one upon the other, and secured by the clamps B, B ; d shows the division between the two chests. When it is to be transported, the
knobs, c, are unscrewed from the drawers, the looking-glass, is removed, the drawers are filled with clothing, etc., and the lids are screwed on.
Mess-chest. A represents the chest open for table; B is the same closed; C is the upper tray of tin, with compartments, b, yr.; E is the lower wooden tray, divided into compartments, a, a, for various purposes, and made fast to the bottom of the chest; d, d are lids opening with hinges; f (in figure B) is a wooden leg, turning upon a hinge, and fitting snugly between two pieces of wood screwed upon the cover.
Saturday, October 15, 2016
Prairie Traveler Water
Taken from the Prairie Traveler©1859
The scarcity of water upon some of the routes across the plains occasionally exposes the traveler to intense suffering, and renders it a matter of much importance for him to learn the best methods of guarding against the disasters liable to occur to men and animals in the absence of this most necessary element.
In mountainous districts water can generally be found either in springs, the dry beds of streams, or in holes in the rocks, where they are sheltered from rapid evaporation. For example, in the Hueco tanks, thirty miles east of El Paso, New Mexico, upon the Fort Smith road, where there is an immense reservoir in a cave, water can always be found. This reservoir receives the drainage of a mountain.
During a season of the year when there are occasional showers, water will generally be found in low places where there is a substratum of clay, but after the dry season has set in these pools evap-orate, and it is necessary to dig wells. The lowest spots should be selected for this purpose when the grass is green and the surface earth moist.
In searching for water along the dry sandy beds of streams, it is well to try the earth with a stick or ramrod, and if this indicates moisture water will generally be obtained by excavation. Streams often sink in light and porous sand, and sometimes make their appearance again lower down, where the bed is more tenacious; but it is a rule with prairie travelers, in searching for water in a sandy country, to ascend the streams, and the nearer their sources are approached the more water will be found in a dry season.
Where it becomes necessary to sink a well in a stream the bed of which is quicksand, a flour-barrel, perforated with small holes, should be used as a curb, to prevent the sand from caving in. The barrel must be forced down as the sand is removed; and when, as is often the case, there is an undercurrent through the sand, the well will be continually filled with water.
There are many indications of water known to old campaigners, although none of them are absolutely infallible. The most certain of them are deep green cottonwood or willow trees growing in depressed localities; also flags, water - rushes, tall green grass, etc.
The fresh tracks and trails of animals converging toward a common centre, and the flight of birds and water-fowl toward the same points, will also lead'to water. In a section frequented by deer or mustangs, it may be certain that water is not far distant, as these animals drink daily, and they will not remain long in a locality after the water has dried up. Deer generally go to water during the middle of the day, but birds toward evening.
A supply of drinking water may be obtained during a shower from the drippings of a tent, or by suspending a cloth or blanket by the four corners and hanging a small weight to the centre, so as to allow all the ram to run toward one point, from whence it drops into a vessel beneath. India-rubber, gutta-percha, or painted canvas cloths answer a very good purpose for catching water during a rain, but they should be previously well washed, to prevent them from imparting a bad taste.
When there are heavy dews water may be collected by spreading out a blanket with a stick attached to one end, tying a rope to it, dragging it over the grass, and wringing out the water as it accumulates. In some parts of Australia this method is practiced.
The use of water is a matter of habit, very much within our control, as by practice we may discipline ourselves so as to require but a small amount. Some persons, for example, who place no restraint upon their appetites, will, if they can get it, drink water twenty times a day, while others will not perhaps drink more than once or twice during the same time. ! have found a very effectual preventive to thirst by drinking a large quantity of water before breakfast, and, on feeling thirsty on the march, chewing a small green twig or leaf.
Water taken from stagnant pools, charged with putrid vegetable matter and animalculæ, would be very likely to generate fevers and dysenteries if taken into the stomach without purification. It should therefore be thoroughly boiled, and all the scum removed from the surface as it rises; this clarifies it, and by mixing powdered charcoal with it the disinfecting process is perfected. Water may also be purified by placing a piece of alum in the end of a stick that has been split, and stirring it around in a bucket of water. Charcoal and the leaves of the prickly pear are also used for the same purpose. I have recently seen a compact and portable filter, made of charcoal, which clarifies the water very effectually, and draws it off on the siphon principle. It can be obtained at 85 West Street, New York, for one dollar and a half. Water may be partially filtered in a muddy pond by taking a barrel and boring the lower half full of holes, then filling it up with grass or moss above the upper holes, after which it is placed in the pond with the top above the surface. The water filters through the grass or moss, and rises in the barrel to a level with the pond. Travelers frequently drink muddy water by placing a cloth or handkerchief over the mouth of a cup to catch the larger particles of dirt and animalculae.
Water may be cooled so as to be quite palatable by wrapping cloths around the vessels containing it, wetting them, and hanging them in the air, where a rapid evaporation will be produced. Some of the frontier-men use a leathern sack for carrying water: this is porous, and allows the necessary evaporation without wetting.
The Arabs also use a leathern bottle, which they call zemsemiyah. When they are en route they hang it on the shady side of a camel, where the evaporation keeps the water continually cool.
No expedition should ever set out into the plains without being supplied with the means for carrying water, especially in an unknown region. If wooden kegs are used they must frequently be looked after, and soaked, in order that they may not shrink and fall to pieces. Men, in marching in a hot climate, throw off a great amount of perspiration from the skin, and require a corresponding quantity of water to supply the deficiency, and unless they get this they suffer greatly. When a party makes an expedition into a desert section, where there is a probability of finding no water, and intend to return over the same track, it is well to carry water as far as convenient, and bury it in the ground for use on the return trip.
The scarcity of water upon some of the routes across the plains occasionally exposes the traveler to intense suffering, and renders it a matter of much importance for him to learn the best methods of guarding against the disasters liable to occur to men and animals in the absence of this most necessary element.
In mountainous districts water can generally be found either in springs, the dry beds of streams, or in holes in the rocks, where they are sheltered from rapid evaporation. For example, in the Hueco tanks, thirty miles east of El Paso, New Mexico, upon the Fort Smith road, where there is an immense reservoir in a cave, water can always be found. This reservoir receives the drainage of a mountain.
During a season of the year when there are occasional showers, water will generally be found in low places where there is a substratum of clay, but after the dry season has set in these pools evap-orate, and it is necessary to dig wells. The lowest spots should be selected for this purpose when the grass is green and the surface earth moist.
In searching for water along the dry sandy beds of streams, it is well to try the earth with a stick or ramrod, and if this indicates moisture water will generally be obtained by excavation. Streams often sink in light and porous sand, and sometimes make their appearance again lower down, where the bed is more tenacious; but it is a rule with prairie travelers, in searching for water in a sandy country, to ascend the streams, and the nearer their sources are approached the more water will be found in a dry season.
Where it becomes necessary to sink a well in a stream the bed of which is quicksand, a flour-barrel, perforated with small holes, should be used as a curb, to prevent the sand from caving in. The barrel must be forced down as the sand is removed; and when, as is often the case, there is an undercurrent through the sand, the well will be continually filled with water.
There are many indications of water known to old campaigners, although none of them are absolutely infallible. The most certain of them are deep green cottonwood or willow trees growing in depressed localities; also flags, water - rushes, tall green grass, etc.
The fresh tracks and trails of animals converging toward a common centre, and the flight of birds and water-fowl toward the same points, will also lead'to water. In a section frequented by deer or mustangs, it may be certain that water is not far distant, as these animals drink daily, and they will not remain long in a locality after the water has dried up. Deer generally go to water during the middle of the day, but birds toward evening.
A supply of drinking water may be obtained during a shower from the drippings of a tent, or by suspending a cloth or blanket by the four corners and hanging a small weight to the centre, so as to allow all the ram to run toward one point, from whence it drops into a vessel beneath. India-rubber, gutta-percha, or painted canvas cloths answer a very good purpose for catching water during a rain, but they should be previously well washed, to prevent them from imparting a bad taste.
When there are heavy dews water may be collected by spreading out a blanket with a stick attached to one end, tying a rope to it, dragging it over the grass, and wringing out the water as it accumulates. In some parts of Australia this method is practiced.
The use of water is a matter of habit, very much within our control, as by practice we may discipline ourselves so as to require but a small amount. Some persons, for example, who place no restraint upon their appetites, will, if they can get it, drink water twenty times a day, while others will not perhaps drink more than once or twice during the same time. ! have found a very effectual preventive to thirst by drinking a large quantity of water before breakfast, and, on feeling thirsty on the march, chewing a small green twig or leaf.
Water taken from stagnant pools, charged with putrid vegetable matter and animalculæ, would be very likely to generate fevers and dysenteries if taken into the stomach without purification. It should therefore be thoroughly boiled, and all the scum removed from the surface as it rises; this clarifies it, and by mixing powdered charcoal with it the disinfecting process is perfected. Water may also be purified by placing a piece of alum in the end of a stick that has been split, and stirring it around in a bucket of water. Charcoal and the leaves of the prickly pear are also used for the same purpose. I have recently seen a compact and portable filter, made of charcoal, which clarifies the water very effectually, and draws it off on the siphon principle. It can be obtained at 85 West Street, New York, for one dollar and a half. Water may be partially filtered in a muddy pond by taking a barrel and boring the lower half full of holes, then filling it up with grass or moss above the upper holes, after which it is placed in the pond with the top above the surface. The water filters through the grass or moss, and rises in the barrel to a level with the pond. Travelers frequently drink muddy water by placing a cloth or handkerchief over the mouth of a cup to catch the larger particles of dirt and animalculae.
Water may be cooled so as to be quite palatable by wrapping cloths around the vessels containing it, wetting them, and hanging them in the air, where a rapid evaporation will be produced. Some of the frontier-men use a leathern sack for carrying water: this is porous, and allows the necessary evaporation without wetting.
The Arabs also use a leathern bottle, which they call zemsemiyah. When they are en route they hang it on the shady side of a camel, where the evaporation keeps the water continually cool.
No expedition should ever set out into the plains without being supplied with the means for carrying water, especially in an unknown region. If wooden kegs are used they must frequently be looked after, and soaked, in order that they may not shrink and fall to pieces. Men, in marching in a hot climate, throw off a great amount of perspiration from the skin, and require a corresponding quantity of water to supply the deficiency, and unless they get this they suffer greatly. When a party makes an expedition into a desert section, where there is a probability of finding no water, and intend to return over the same track, it is well to carry water as far as convenient, and bury it in the ground for use on the return trip.
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Prairie Traveler Livestock
Taken from the Prairie Traveler ©1859
The great error into which inexperienced travelers are liable to fall, and which probably occasions more suffering and disaster than almost any thing else, lies in overworking their cattle at the commencement of the journey. To obviate this, short and easy drives should be made until the teams become habituated to their work, and gradually inured to this particular method of traveling. If animals are overloaded and overworked when they first start out into the prairies, especially if they have recently been taken from grain, they soon fall away, and give out before reaching the end of the journey.
Grass and water are abundant and good upon the eastern portions of all the different overland routes; animals should not, therefore, with proper care, fall away in the least before reaching the mountains, as west of them are long stretches where grass and water are scarce, and it requires the full amount of strength and vigor of animals in good condition to endure the fatigues and hard labor attendant upon the passage of these deserts. Drivers should be closely watched, and never, unless absolutely necessary, permitted to beat their animals, or to force them out of a walk, as this will soon break down the best teams. Those teamsters who make the least use of the whip invariably keep their animals in the best condition. Unless the drivers are checked at the outset, they are very apt to fall into the habit of flogging their teams. It is not only wholly unnecessary but cruel, and should never be tolerated.
In traveling with ox teams in the summer season, great benefit will be derived from making early marches; starting with the dawn, and making a " nooning" during the heat of the day, as oxen suffer much from the heat of the sun in midsummer. These noon halts should, if possible, be so arranged as to be near grass and water, where the animals can improve their time in grazing. When it gets cool they may be hitched to the wagons again, and the journey continued in the afternoon. Sixteen or eighteen miles a day may thus be made without injury to the beasts, and longer drives can never be expedient, unless in order to reach grass or water. When the requisites for encamping can not be found at the desired intervals, it is better for the animals to make a very long drive than to encamp without water or grass. The noon halt in such cases may be made without water, and the evening drive lengthened.
I've included this post today because as writers of historical fiction we're always looking for ways to mess up our characters lives. In other words, conflict. A novel isn't worth reading if your characters don't have conflict. I believe that those of you who are writer's of historical fiction will have a hey day in what possible conflicts can arise from the above paragraphs. Enjoy!
The great error into which inexperienced travelers are liable to fall, and which probably occasions more suffering and disaster than almost any thing else, lies in overworking their cattle at the commencement of the journey. To obviate this, short and easy drives should be made until the teams become habituated to their work, and gradually inured to this particular method of traveling. If animals are overloaded and overworked when they first start out into the prairies, especially if they have recently been taken from grain, they soon fall away, and give out before reaching the end of the journey.
Grass and water are abundant and good upon the eastern portions of all the different overland routes; animals should not, therefore, with proper care, fall away in the least before reaching the mountains, as west of them are long stretches where grass and water are scarce, and it requires the full amount of strength and vigor of animals in good condition to endure the fatigues and hard labor attendant upon the passage of these deserts. Drivers should be closely watched, and never, unless absolutely necessary, permitted to beat their animals, or to force them out of a walk, as this will soon break down the best teams. Those teamsters who make the least use of the whip invariably keep their animals in the best condition. Unless the drivers are checked at the outset, they are very apt to fall into the habit of flogging their teams. It is not only wholly unnecessary but cruel, and should never be tolerated.
In traveling with ox teams in the summer season, great benefit will be derived from making early marches; starting with the dawn, and making a " nooning" during the heat of the day, as oxen suffer much from the heat of the sun in midsummer. These noon halts should, if possible, be so arranged as to be near grass and water, where the animals can improve their time in grazing. When it gets cool they may be hitched to the wagons again, and the journey continued in the afternoon. Sixteen or eighteen miles a day may thus be made without injury to the beasts, and longer drives can never be expedient, unless in order to reach grass or water. When the requisites for encamping can not be found at the desired intervals, it is better for the animals to make a very long drive than to encamp without water or grass. The noon halt in such cases may be made without water, and the evening drive lengthened.
I've included this post today because as writers of historical fiction we're always looking for ways to mess up our characters lives. In other words, conflict. A novel isn't worth reading if your characters don't have conflict. I believe that those of you who are writer's of historical fiction will have a hey day in what possible conflicts can arise from the above paragraphs. Enjoy!
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Prairie Traveler Boots
Taken from the Prairie Traveler ©1859
Woolen socks and stout boots, coming up well at the knees, and made large, so as to admit the pants, will be found the best for horsemen, and they guard against rattlesnake bites.
In traveling through deep snow during very cold weather in winter, moccasins are preferable to boots or shoes, as being more pliable, and allowing a freer circulation of the blood. In crossing the Rocky Mountains in the winter, the weather being intensely cold, I wore two pairs of woolen socks, and a square piece of thick blanket sufficient to cover the feet and ankles, over which were drawn a pair of thick buckskin moccasins, and the whole enveloped in a pair of buffalo-skin boots with the hair inside, made open in the front and tied with buckskin strings. At the same time I wore a pair of elkskin pants, which most effectually prevented the air from penetrating to the skin, and made an excellent defense against brush and thorns.
My men, who were dressed in the regulation clothing, wore out their pants and shoes before we reached the summit of the mountains, and many of them had their feet badly frozen in consequence. They mended their shoes with pieces of leather cut from the saddle-skirts as long as they lasted, and, when this material was gone, they covered the entire shoe with green beeve or mule hide, drawn together and sewed upon the top, with the hair inside, which protected the upper as well as the sole leather. The sewing was done with an awl and buckskin strings. These simple expedients contributed greatly to the comfort of the party; and, indeed, I am by no means sure that they did not, in our straitened condition, without the transportation necessary for carrying disabled men, save the lives of some of them. Without the awl and buckskins we should have been unable to have repaired the shoes. They should never be forgotten in making up the outfit for a prairie expedition.
Woolen socks and stout boots, coming up well at the knees, and made large, so as to admit the pants, will be found the best for horsemen, and they guard against rattlesnake bites.
In traveling through deep snow during very cold weather in winter, moccasins are preferable to boots or shoes, as being more pliable, and allowing a freer circulation of the blood. In crossing the Rocky Mountains in the winter, the weather being intensely cold, I wore two pairs of woolen socks, and a square piece of thick blanket sufficient to cover the feet and ankles, over which were drawn a pair of thick buckskin moccasins, and the whole enveloped in a pair of buffalo-skin boots with the hair inside, made open in the front and tied with buckskin strings. At the same time I wore a pair of elkskin pants, which most effectually prevented the air from penetrating to the skin, and made an excellent defense against brush and thorns.
My men, who were dressed in the regulation clothing, wore out their pants and shoes before we reached the summit of the mountains, and many of them had their feet badly frozen in consequence. They mended their shoes with pieces of leather cut from the saddle-skirts as long as they lasted, and, when this material was gone, they covered the entire shoe with green beeve or mule hide, drawn together and sewed upon the top, with the hair inside, which protected the upper as well as the sole leather. The sewing was done with an awl and buckskin strings. These simple expedients contributed greatly to the comfort of the party; and, indeed, I am by no means sure that they did not, in our straitened condition, without the transportation necessary for carrying disabled men, save the lives of some of them. Without the awl and buckskins we should have been unable to have repaired the shoes. They should never be forgotten in making up the outfit for a prairie expedition.
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Friday, October 14, 2016
Prairie Traveler Tobacco
The Prairie Traveler ©1859
In this destitute condition we found a substitute for tobacco in the bark of the red willow, which grows upon many of the mountam streams in that vicinity. The outer bark is first removed with a knife, after which the inner bark is scraped up into ridges around the sticks, and held in the fire until it is thoroughly roasted, when it is taken off the stick, pulverized in the hand, and is ready for smoking. It has the narcotic properties of the tobacco, and is quite agreeable to the taste and smell. The sumach leaf is also used by the Indians in the same way, and has a similar taste to the willow bark.
The red willow bark is even sold today. However when I looked up the sumach leaf I found so many varieties I couldn't narrow down which one he might have been speaking about. Obviously from the other text in the book he was in the rockies at this time. If anyone else has information on this leaf by all means post a comment. Thanks.
In this destitute condition we found a substitute for tobacco in the bark of the red willow, which grows upon many of the mountam streams in that vicinity. The outer bark is first removed with a knife, after which the inner bark is scraped up into ridges around the sticks, and held in the fire until it is thoroughly roasted, when it is taken off the stick, pulverized in the hand, and is ready for smoking. It has the narcotic properties of the tobacco, and is quite agreeable to the taste and smell. The sumach leaf is also used by the Indians in the same way, and has a similar taste to the willow bark.
The red willow bark is even sold today. However when I looked up the sumach leaf I found so many varieties I couldn't narrow down which one he might have been speaking about. Obviously from the other text in the book he was in the rockies at this time. If anyone else has information on this leaf by all means post a comment. Thanks.
Labels:
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Prairie Traveler Food
From the Prairie Traveler ©1859
The most portable and simple preparation of subsistence that I know of, and which is used extensively by the Mexicans and Indians, is called " cold flour." It is made by parching corn, and pounding it in a mortar to the consistency of coarse meal; a little sugar and cinnamon added makes-it quite palatable. When the traveler becomes hungry or thirsty, a little of the flour is mixed with water and drunk. It is an excellent article for a traveler who desires to go the greatest length of time upon the smallest amount of transportation. It is said that half a bushel is sufficient to subsist a man thirty Persons undergoing severe labor, and driven to great extremities for food, will derive sustenance from various sources that would never occur to them under ordinary circumstances.
The most portable and simple preparation of subsistence that I know of, and which is used extensively by the Mexicans and Indians, is called " cold flour." It is made by parching corn, and pounding it in a mortar to the consistency of coarse meal; a little sugar and cinnamon added makes-it quite palatable. When the traveler becomes hungry or thirsty, a little of the flour is mixed with water and drunk. It is an excellent article for a traveler who desires to go the greatest length of time upon the smallest amount of transportation. It is said that half a bushel is sufficient to subsist a man thirty Persons undergoing severe labor, and driven to great extremities for food, will derive sustenance from various sources that would never occur to them under ordinary circumstances.
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Prairie Traveler Medicine
From the Prairie Traveler ©1859
A little blue mass, quinine, opium, and some cathartic medicine, put up in doses for adults, will suffice for the medicine-chest.
And that was all they took on their trip west. Now if you're like me you probably don't know what "blue mass" is, so I looked it up. Here's the link from Wikipedia Basically it was a remedy used for a variety of complaints in the form of blue or gray pill or syrup.
Now brace yourself here are the list of ingredients that make up this medicine
Mercury
Licorice
Althaea
glycerol
rose honey
As we all know today Mercury is toxic and it's very likely some of our forefathers were poisoned. There is evidence that Abe Lincoln used to take blue mass and it altered his temper. Once he accepted the office of president he stopped taking the pills.
A little blue mass, quinine, opium, and some cathartic medicine, put up in doses for adults, will suffice for the medicine-chest.
And that was all they took on their trip west. Now if you're like me you probably don't know what "blue mass" is, so I looked it up. Here's the link from Wikipedia Basically it was a remedy used for a variety of complaints in the form of blue or gray pill or syrup.
Now brace yourself here are the list of ingredients that make up this medicine
Mercury
Licorice
Althaea
glycerol
rose honey
As we all know today Mercury is toxic and it's very likely some of our forefathers were poisoned. There is evidence that Abe Lincoln used to take blue mass and it altered his temper. Once he accepted the office of president he stopped taking the pills.
Labels:
1859,
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Saturday, September 24, 2016
German's Mining in Colorado
There were three boom period representing Pikes Peak, gold fever 1859, the silver discoveries in Leadville in the late 70's and in 1890 the gold discoveries in Cripple Creek. In Colorado with the influx of immigrants because of the lore of gold, the German's being a rather thrifty sort would find their gold, make their pile and invest in other enterprises. Of course, not all German's stopped mining but they tended to help settle the area after the gold rushes had run their course.
Some would find nothing and turn to farming. Colorado didn't have much rainfall and the need for irrigation farming took route. Soon irrigation companies started to spring up and this increased production of the farms. Then other businesses of irrigation systems and constructing canals and water supply and storage started to spring up.
Eventually the territory moved forward enough to become a state. Now, Germans were not the only folks who came to Colorado but they were the focus of an article that I read and thought I'd share these tidbits with you.
Thursday, September 1, 2016
Westward Ho! Part 5 Wagons & Teams
Excerpt from the Prairie Traveler's Hand-book ©1859
WAGONS AND TEAMS.
A company having been organized, its first interest is to procure a proper outfit of transportation and supplies for the contemplated journey.
Wagons should be of the simplest possible construction—strong, light, and made of well-seasoned timber, especially the wheels, as the atmosphere, in the elevated and arid region over which they have to pass, is so exceedingly dry during the summer months that, unless the wood-work is thoroughly seasoned, they will require constant repairs to prevent them from falling to pieces.
Wheels made of the bois-d'arc, or Osage orange- wood, are the best for the plains, as they shrink but little, and seldom want repairing. As, however, this wood is not easily procured in the Northern States, white oak answers a very good purpose if well seasoned.
Spring wagons made in Concord, New Hampshire, are used to transport passengers and the mails upon some of the routes across the plains, and they are said, by those who have used them, to be much superior to any others. They are made of the close-grained oak that grows in a high northern latitude, and well seasoned. f
The pole of the wagon should have a joint where it enters the hounds, to prevent the weight from coming upon it and breaking the hounds in passing short and abrupt holes in the road.
The perch or coupling-pole should be shifting or movable, as, in the event of the loss of a wheel, an axle, or other accident rendering it necessary to abandon the wagon, a temporary cart may be constructed out of the remaining portion. The tires should be examined just before commencing the journey, and, if not perfectly snug, reset.
One of the chief causes of accidents to carriages upon the plains arises from the nuts coming off from the numerous bolts that secure the running gearing. To prevent this, the ends of all the bolts should be riveted; it is seldom necessary to take them off, and when this is required the ends of the bolts may easily be filed away.
Wagons with six mules should never, on a long journey over the prairies, be loaded with over 2000 pounds, unless grain is transported, when an additional thousand pounds may be taken, provided it is fed out daily to the team. When grass constitutes the only forage, 2000 pounds is deemed a sufficient load. I regard our government wagons as unnecessarily heavy for six mules. There is sufficient material in them to sustain a burden of 4000 pounds, but they are seldom loaded with more than half that weight. Every wagon should be furnished with substantial bows and double osnaburg covers, to protect its contents from the sun and weather.
There has been much discussion regarding the relative merits of mules and oxen for prairie traveling, and the question is yet far from being settled. Upon good firm roads, in a populated country, where grain can be procured, I should unquestionably give the preference to mules, as they travel faster, and endure the heat of summer much better than oxen; and if the journey be not over l 000 miles, and the grass abundant, even without grain, I think mules would be preferable. But when the march is to extend 1500 or 2000 miles, or over a rough sandy or muddy road, ! believe young oxen will endure better than mules; they will, if properly managed, keep in better condition, and perform the journey in an equally brief space of time. Besides, they are much more economical, a team of six mules costing six hundred dollars, while an eight-ox team only costs upon the frontier about two hundred dollars. Oxen are much less liable to be stampeded and driven off by Indians, and can be pursued and overtaken by horsemen; and, finally, they can, if necessary, be used for beef.
In Africa oxen are used as saddle animals, and it is said that they perform good service in this way. This will probably be regarded by our people as a very undignified and singular method of locomotion, but, in the absence of any other means of transportation upon a long journey, a saddle-ox might be found serviceable.
Andersson, in his work on Southwestern Africa, says: " A short strong stick, of peculiar shape, is forced through the cartilage of the nose of the ox, and to either end of this stick is attached (in bridle fashion) a tough leathern thong. From the extreme tenderness of the nose he is now more easily managed." " Hans presented me with an ox called 2 Spring,' which I afterward rode upward of two thousand miles. On the day of our departure he mounted us all on oxen, and a curious sight it was to see some of the men take their seats who had never before ridden on ox-back. It is impossible to guide an ox as one would guide a horse, for in the attempt to do so you would instantly jerk the stick out of his nose, which at once deprives you of every control over the beast; but by pulling both sides of the bridle at the same time, and toward the side you wish him to take, he is easily managed.* Your seat is not less awkward and difficult; for the skin of the ox, unlike that of the horse, is loose, and, notwithstanding your saddle may be tightly girthed, you keep rocking to and fro like a child in a cradle. A few days, however, enables a person to acquire a certain steadiness, and long habit will do the rest."
" Ox traveling, when once a man becomes accustomed to it, is not so disagreeable as might be expected, particularly if one succeeds in obtaining a tractable animal. On emergencies, an ox can be made to proceed at a tolerable quick pace; for, though his walk is only about three miles an hour at an average, he may be made to perform double that distance in the same time. Mr. Galton once accomplished 24 miles in four hours, and that, too, through heavy sand !"
Cows will be found very useful upon long journeys when the rate of travel is slow, as they furnish milk, and in emergencies they may be worked in
* A ring instead of the stick put through the cartilage of the nose would obviate this difficulty.—Author.
wagons. J once saw a small cow yoked beside a large ox, and driven about six hundred miles attached to a loaded wagon, and she performed her part equally well with the ox. It has been by no means an unusual thing for emigrant travelers to work cows in their teams.
The inhabitants of Pembina, on Red River, work a single ox harnessed in shafts like a horse, and they transport a thousand pounds in a rude cart made entirely of wood, without a particle of iron. One man drives and takes the entire charge of eight or ten of these teams upon long journeys. This is certainly a very economical method of transportation.
WAGONS AND TEAMS.
A company having been organized, its first interest is to procure a proper outfit of transportation and supplies for the contemplated journey.
Wagons should be of the simplest possible construction—strong, light, and made of well-seasoned timber, especially the wheels, as the atmosphere, in the elevated and arid region over which they have to pass, is so exceedingly dry during the summer months that, unless the wood-work is thoroughly seasoned, they will require constant repairs to prevent them from falling to pieces.
Wheels made of the bois-d'arc, or Osage orange- wood, are the best for the plains, as they shrink but little, and seldom want repairing. As, however, this wood is not easily procured in the Northern States, white oak answers a very good purpose if well seasoned.
Spring wagons made in Concord, New Hampshire, are used to transport passengers and the mails upon some of the routes across the plains, and they are said, by those who have used them, to be much superior to any others. They are made of the close-grained oak that grows in a high northern latitude, and well seasoned. f
The pole of the wagon should have a joint where it enters the hounds, to prevent the weight from coming upon it and breaking the hounds in passing short and abrupt holes in the road.
The perch or coupling-pole should be shifting or movable, as, in the event of the loss of a wheel, an axle, or other accident rendering it necessary to abandon the wagon, a temporary cart may be constructed out of the remaining portion. The tires should be examined just before commencing the journey, and, if not perfectly snug, reset.
One of the chief causes of accidents to carriages upon the plains arises from the nuts coming off from the numerous bolts that secure the running gearing. To prevent this, the ends of all the bolts should be riveted; it is seldom necessary to take them off, and when this is required the ends of the bolts may easily be filed away.
Wagons with six mules should never, on a long journey over the prairies, be loaded with over 2000 pounds, unless grain is transported, when an additional thousand pounds may be taken, provided it is fed out daily to the team. When grass constitutes the only forage, 2000 pounds is deemed a sufficient load. I regard our government wagons as unnecessarily heavy for six mules. There is sufficient material in them to sustain a burden of 4000 pounds, but they are seldom loaded with more than half that weight. Every wagon should be furnished with substantial bows and double osnaburg covers, to protect its contents from the sun and weather.
There has been much discussion regarding the relative merits of mules and oxen for prairie traveling, and the question is yet far from being settled. Upon good firm roads, in a populated country, where grain can be procured, I should unquestionably give the preference to mules, as they travel faster, and endure the heat of summer much better than oxen; and if the journey be not over l 000 miles, and the grass abundant, even without grain, I think mules would be preferable. But when the march is to extend 1500 or 2000 miles, or over a rough sandy or muddy road, ! believe young oxen will endure better than mules; they will, if properly managed, keep in better condition, and perform the journey in an equally brief space of time. Besides, they are much more economical, a team of six mules costing six hundred dollars, while an eight-ox team only costs upon the frontier about two hundred dollars. Oxen are much less liable to be stampeded and driven off by Indians, and can be pursued and overtaken by horsemen; and, finally, they can, if necessary, be used for beef.
In Africa oxen are used as saddle animals, and it is said that they perform good service in this way. This will probably be regarded by our people as a very undignified and singular method of locomotion, but, in the absence of any other means of transportation upon a long journey, a saddle-ox might be found serviceable.
Andersson, in his work on Southwestern Africa, says: " A short strong stick, of peculiar shape, is forced through the cartilage of the nose of the ox, and to either end of this stick is attached (in bridle fashion) a tough leathern thong. From the extreme tenderness of the nose he is now more easily managed." " Hans presented me with an ox called 2 Spring,' which I afterward rode upward of two thousand miles. On the day of our departure he mounted us all on oxen, and a curious sight it was to see some of the men take their seats who had never before ridden on ox-back. It is impossible to guide an ox as one would guide a horse, for in the attempt to do so you would instantly jerk the stick out of his nose, which at once deprives you of every control over the beast; but by pulling both sides of the bridle at the same time, and toward the side you wish him to take, he is easily managed.* Your seat is not less awkward and difficult; for the skin of the ox, unlike that of the horse, is loose, and, notwithstanding your saddle may be tightly girthed, you keep rocking to and fro like a child in a cradle. A few days, however, enables a person to acquire a certain steadiness, and long habit will do the rest."
" Ox traveling, when once a man becomes accustomed to it, is not so disagreeable as might be expected, particularly if one succeeds in obtaining a tractable animal. On emergencies, an ox can be made to proceed at a tolerable quick pace; for, though his walk is only about three miles an hour at an average, he may be made to perform double that distance in the same time. Mr. Galton once accomplished 24 miles in four hours, and that, too, through heavy sand !"
Cows will be found very useful upon long journeys when the rate of travel is slow, as they furnish milk, and in emergencies they may be worked in
* A ring instead of the stick put through the cartilage of the nose would obviate this difficulty.—Author.
wagons. J once saw a small cow yoked beside a large ox, and driven about six hundred miles attached to a loaded wagon, and she performed her part equally well with the ox. It has been by no means an unusual thing for emigrant travelers to work cows in their teams.
The inhabitants of Pembina, on Red River, work a single ox harnessed in shafts like a horse, and they transport a thousand pounds in a rude cart made entirely of wood, without a particle of iron. One man drives and takes the entire charge of eight or ten of these teams upon long journeys. This is certainly a very economical method of transportation.
Wednesday, August 31, 2016
Westward Ho! Part 4 Arms
Excerpt from the Prairie Traveler's Hand-book ©1859
ARMS.
Every man who goes into the Indian country should be armed with a rifle and revolver, and he should never, either in camp or out of it, lose sight of them. When not on the march, they should be placed in such a position that they can be seized at an instant's warning; and when moving about outside the camp, the revolver should invariably be worn in the belt, as the person does not know at what moment he may have use for it.
A great diversity of opinion obtains regarding the kind of rifle that is the most efficient and best adapted to Indian warfare, and the question is perhaps as yet very far from being settled to the satisfaction of all. A large majority of men prefer the breech-loading arm, but there are those who still adhere tenaciously to the old-fashioned muzzle-loading rifle as preferable to any of the modern inventions. Among these may be mentioned the border hunters and mountaineers, who can not be persuaded to use any other than the Hawkins rifle, for the reason that they know nothing about the merits of any others. My own experience has forced me to the conclusion that the breech-loading arm possesses great advantages over the muzzle-loading, for the reason that it can be charged and fired with much greater rapidity.
Colt's revolving pistol is very generally admitted, both in Europe and America, to be the most efficient arm of its kind known at the present day. As the same principles are involved in the fabrication of his breech-loading rifle as are found in the pistol, the conviction to me is irresistible that, if one arm is worthy of consideration, the other is equally so. For my own part, I look upon Colt's new patent rifle as a most excellent arm for border service. It gives six shots in more rapid succession than any other rifle I know of, and these, if properly expended, are oftentimes sufficient to decide a contest; moreover, it is the most reliable and certain weapon to fire that I have ever used, and I can not resist the force of my conviction that, if I were alone upon the prairies, and expected an attack from a body of Indians, I am not acquainted with any arm I would as soon have in my hands as this.
The army and navy revolvers have both been used in our army, but the officers are not united in opinion in regard to their relative merits. I prefer the large army size, for reasons which will be given hereafter.
ARMS.
Every man who goes into the Indian country should be armed with a rifle and revolver, and he should never, either in camp or out of it, lose sight of them. When not on the march, they should be placed in such a position that they can be seized at an instant's warning; and when moving about outside the camp, the revolver should invariably be worn in the belt, as the person does not know at what moment he may have use for it.
A great diversity of opinion obtains regarding the kind of rifle that is the most efficient and best adapted to Indian warfare, and the question is perhaps as yet very far from being settled to the satisfaction of all. A large majority of men prefer the breech-loading arm, but there are those who still adhere tenaciously to the old-fashioned muzzle-loading rifle as preferable to any of the modern inventions. Among these may be mentioned the border hunters and mountaineers, who can not be persuaded to use any other than the Hawkins rifle, for the reason that they know nothing about the merits of any others. My own experience has forced me to the conclusion that the breech-loading arm possesses great advantages over the muzzle-loading, for the reason that it can be charged and fired with much greater rapidity.
Colt's revolving pistol is very generally admitted, both in Europe and America, to be the most efficient arm of its kind known at the present day. As the same principles are involved in the fabrication of his breech-loading rifle as are found in the pistol, the conviction to me is irresistible that, if one arm is worthy of consideration, the other is equally so. For my own part, I look upon Colt's new patent rifle as a most excellent arm for border service. It gives six shots in more rapid succession than any other rifle I know of, and these, if properly expended, are oftentimes sufficient to decide a contest; moreover, it is the most reliable and certain weapon to fire that I have ever used, and I can not resist the force of my conviction that, if I were alone upon the prairies, and expected an attack from a body of Indians, I am not acquainted with any arm I would as soon have in my hands as this.
The army and navy revolvers have both been used in our army, but the officers are not united in opinion in regard to their relative merits. I prefer the large army size, for reasons which will be given hereafter.
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